Crab Dip (Favorite of Grandma Linda)

Ingredients:

  • 1 can pasteurized crab meat
  • 1 pkg. Philadelphia Cream Cheese
  • 1-2 TBLS minced onion
  • ½ tsp. Worcestershire sauce
  • Parsley

Directions:

1. Mix all of the above ingredients together and put in oven. Heat until cheese is melted and can be mixed all through it. (20-30 minutes) Serve warm with crackers.

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